Sodium Citrate is the sodium salt of Citric Acid. Like Citric Acid and other salts, it has a sour and salty taste. It is commonly known as sour salt, buffer salt or trisodium citrate and is mainly used for flavouring food and drinks or as perservative. A useful quality of Sodium Citrate is that it reduces the acidity of foods and liquid solutions, so it allows spherification and reverse spherification with strongly acidic ingredients. Sodium citrate is also used as an antioxidant in food as well as a sequestrant. It dissolves easily and acts instantaneously. A highly soluble powder.
Rapidly reduces the acidity of food and liquids.
Use in spherification and reverse spherification to reduce ph levels of acidic ingredients
Use as a preservative to stop fruit and vegetables browning.
Use to add a sour salty flavour to foods and drinks
How to use:
Dissolves easily in hot or cold solutions.
Dosage 0.5 % – 5 %
As required / too taste.
Please store in dry, cool conditions and not in direct sunlight. Shelf life of 24 months.
Ingredients: Sodium Citrate E331
Dietary Information: Suitable for Vegetarians, suitable for Vegans, Non GMO, Gluten free