Phaidon

Australia: The Cookbook av Ross Dobson

ph-9781838662417

  A celebration of Australian cuisine like never before — 350 recipes showcasing the rich diversity of its landscapes and its people. Australia is a true melting pot of cultures and this is reflected in its cooking. As an island of indigenous peoples alongside a global panoply of immigrants with different culinary influences and traditions,... Läs mer

505 kr

Uppskattad leverans 1- 8 april.

Lagerstatus

Webblager 0 st
Stockholmsbutik 0 st
fast truck

Frakt från 95kr
Fraktfritt vid order över 1000kr

star paper

365 dagars öppet köp

505 kr

 

A celebration of Australian cuisine like never before — 350 recipes showcasing the rich diversity of its landscapes and its people.

Australia is a true melting pot of cultures and this is reflected in its cooking. As an island of indigenous peoples alongside a global panoply of immigrants with different culinary influences and traditions, its foodways are ripe for exploration. As well as the regional flora and fauna that make up bush tucker, there are dishes from all over the world that have been adopted and adapted to become Australia’s own — making this recipe collection relevant to home cooks everywhere.

  • Format: Hardback
  • Size: 270 x 180 mm (10 5/8 x 7 1/8 in)
  • Pages: 432 pp
  • Illustrations: 120 illustrations